A few days before
Christmas we entered Kruger National Park. Kudu is, as I've mentioned a few times, my favourite antelope, both in nature and on a plate. As the symbol of the South African national parks, it was only fitting for this beautiful male to welcome us into the park.
As we had booked
accommodation “only” six months in advance, we had to change camp
every night of the four we spent there! This isn't a big deal
however, as you almost have to see different parts of the park to
fully appreciate it.
We had many really
awesome sightings over the almost five days in Kruger, both of the
big five and some of the smaller creatures. Some of the favourites
were the playful dwarf mongooses (of course!)...
...and an unlikely bird;
the Cape turtle dove... or as we now know it, the Combaro bird.
People argue that it repeatedly says “Cape turtle”, “Drink
lager” or “Work harder”. We however agreed, it's probably
“Combaro”. I do not know why this bird is obsessed with comb
overs though..?
On the first day we came
across two hyena cubs at the entrance of their den. One of the
adults, left behind to babysit, kept lurking around in the bushes to
keep an eye on us. As we turned around to get back onto the main road
again we noticed that one of the cubs was approaching a vehicle with
great interest, as someone was holding their hand out towards it...
The argument that followed with the female “ranger” trying to
“...interact with and be one with nature.” was probably one of
few moments of total unity in our vehicle. We all definitely wished
for the adults to come back and make her a permanent part of nature!
Another memorable
sighting was two young male lions crunching away on Pumba. A leopard
kept on circling the greedy guys, who'd most likely stolen the
leopards prey.
He kept a healthy distance though...
The last night in Kruger
was Christmas Eve and we were having a bush braai on a rock where, on
many occasions, I've seen lions resting... not everyone appreciated
that piece of information. We were of course accompanied by a few
rangers with rifles, so most of us weren't too worried. The food was
great, but unfortunately, the dessert wasn't. The British influence
on the South African kitchen is sometimes a bit too evident... Just
drench it in custard, and let's call it dessert!
Lying on the warm granite
rock after supper, giggling with a family member while star gazing
was probably the best part of my Christmas Eve... thank you!
/A
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